Cappucino cookies

You will need:

- 250 gr of butter
- 250 gr of sugar (I recommend cane sugar)
- 50 gr of cocoa powder
- 450 gr of flour
- 25 gr (or one packet) of baking powder
- 4 eggs
- one large spoon of instant coffee powder
- some vanilla drops (optional)

You must do:

Melt the butter.
Siff in all dry ingredients.
Add eggs and vanilla, mix well.
Let rest for 15 minutes.
Preheat oven to 180° C
Knead well.
Roll out to about half an inch.
Cut out in prefered shape.
Bake for 10 minutes.


I suggest choclate glazing, best served with a nice hot cup of coffee.